My first trip to France was a six-month stay in Aix-en-Provence more than 50 years ago. My second was a nine-month stay in Rouen in 1972-73. Arriving in Rouen, I think that in my mind I was returning to Aix. It turned out that the two cities are in totally different worlds. They have one thing in common, however: beautiful and delicious food. Here are some photos of food that I've taken in Rouen over the past 20 years.