02 April 2022

Reds and Greens, etc.

Just a few more market photos today. We didn't get any more snow yesterday, but a cold wind is blowing.
The temperature is about 33ºF this morning. That's warmer than it was yesterday morning.

    

    

    

17 comments:

  1. What great colors...the bright green bib lettuce, those shiny eggplants, shocking red tomatoes. It's farm to market paradise.

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    1. The French have a way with market displays.

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  2. This market doesn’t seem to be the one at Saxe-Breteuil. It is very nice, though, for the variety of colors and hues.

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    1. I’m wondering if the brownish laitue tastes different from the greenish one!

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    2. The five or six photos I took just before taking the market pictures were of the église du Dôme des Invalides and the Pasteur monument on the Place de Breteuil. I was obviously in your neighborhood. After the market, I took photos of the métro aérien that runs near your apartment.

      The "red" lettuce to me has no different taste compared to the green lettuce. Walt agrees with me. But the red lettuce is pretty.

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    3. The sequence doesn’t lie!

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    4. What made you think it was some other market, not Saxe-Breteuil?

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    5. It didn’t look like what I remembered. It was so many years ago!

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    6. I took the pictures in this post and the ones in a post a couple of days ago in July 2000, when you, Frank, Jeanine, and Walt were also in Paris.

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  3. I bet the watermelon is delicious.

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  4. Paris markets are always a wonderful experience. It’s been much too long!

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    1. When the weather is nice, spending time walking through an open-air market is a great way to spend an hour, whether you plan to buy anything or not.

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  5. Oh, those beautiful early-spring radishes!

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    1. We really enjoy those radishes, with just some good bread, butter, and a little salt.

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    2. Yes, I like them that way too! And red and green lettuce may not taste different but they sure look attractive mixed together in the bowl.

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What's on your mind? Qu'avez-vous à me dire ?