tag:blogger.com,1999:blog-18071407.post5497153901230879363..comments2024-03-29T13:11:25.325+01:00Comments on Living the life in Saint-Aignan: Summer 2004Ken Broadhursthttp://www.blogger.com/profile/04430899802705818716noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-18071407.post-54144699861073601102008-08-07T15:24:00.000+02:002008-08-07T15:24:00.000+02:00Here's a recipe on Peter Hertzmann's A La Carte si...Here's a recipe on Peter Hertzmann's A La Carte site: <A HREF="http://www.hertzmann.com/articles/2004/tomates/recipes/recipe_13.php" REL="nofollow">Tian aux tomates, courgettes, aubergines</A>.Ken Broadhursthttps://www.blogger.com/profile/04430899802705818716noreply@blogger.comtag:blogger.com,1999:blog-18071407.post-47044365898907947732008-08-07T02:00:00.000+02:002008-08-07T02:00:00.000+02:00I have been following your delightful blog for som...I have been following your delightful blog for some time, without identifying myself. There have been so many wonderful entries - but today's food inspired me to write and ask, please, may I have a more detailed recipe on how to prepare the vegetables? I live in Oregon and we are starting to get our garden produce.<BR/><BR/>Merci beaucoupAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-18071407.post-10834555060888425892008-08-06T22:22:00.000+02:002008-08-06T22:22:00.000+02:00It's so well worth the time! Not just to dump vegg...It's so well worth the time! Not just to dump veggies in any old pot with indifference.<BR/><BR/>The beauty of your photos and the artistic arrangement of the vegetables would inspire a poet and a painter.<BR/><BR/>Bringing this flavourful casserole, from oven to table, would put music in one's heart.<BR/><BR/>It's wonderful that you kept the glorious moment alive. When I was growing up, I often thought, with a bit of sadness, that my mother's culinary masterpieces disappeared much too fast. That's what she wanted she told me...Anonymousnoreply@blogger.com