tag:blogger.com,1999:blog-18071407.post2571753155333124593..comments2024-03-28T18:57:20.920+01:00Comments on Living the life in Saint-Aignan: Truite fumée et céleri rémouladeKen Broadhursthttp://www.blogger.com/profile/04430899802705818716noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-18071407.post-35262198840272385822018-05-08T20:56:19.055+02:002018-05-08T20:56:19.055+02:00I like that particular smoked trout too.I like that particular smoked trout too.Susanhttps://www.blogger.com/profile/06472449597146519943noreply@blogger.comtag:blogger.com,1999:blog-18071407.post-67472857011144917232018-05-06T17:28:20.283+02:002018-05-06T17:28:20.283+02:00Such a nice presentation! I don’t think that smoke...Such a nice presentation! I don’t think that smoked trout is available here very often. Seine Judeet (Judith)https://www.blogger.com/profile/07407353544376132484noreply@blogger.comtag:blogger.com,1999:blog-18071407.post-66320419719066169252018-05-06T15:19:15.288+02:002018-05-06T15:19:15.288+02:00I tasted some of those kind of strawberries once- ...I tasted some of those kind of strawberries once- they were so good. I love reading about your food preparations.Evelynhttps://www.blogger.com/profile/17824964122794535252noreply@blogger.comtag:blogger.com,1999:blog-18071407.post-70020617482962635032018-05-06T07:26:54.274+02:002018-05-06T07:26:54.274+02:00I am so envious !I am so envious !chmhttps://www.blogger.com/profile/17765675930520613520noreply@blogger.com