tag:blogger.com,1999:blog-18071407.post4272687499570009600..comments2024-03-28T18:57:20.920+01:00Comments on Living the life in Saint-Aignan: Sliced eggplants and tomatoes au gratinKen Broadhursthttp://www.blogger.com/profile/04430899802705818716noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-18071407.post-3180680774797807802010-07-13T15:50:57.947+02:002010-07-13T15:50:57.947+02:00I am already a fan of your cooking and dishes, but...I am already a fan of your cooking and dishes, but this is truly wonderful! What a marvelous way to eat fresh and local vegetables, especially aubergines. The way you cut and arrange the layers creates a beautiful dish. Thanks for sharing these techniques.Elizabeth Bhttps://www.blogger.com/profile/15504168212887349671noreply@blogger.comtag:blogger.com,1999:blog-18071407.post-23274763973560881952009-08-18T15:19:20.756+02:002009-08-18T15:19:20.756+02:00Leesa, we ate it all! But we have more eggplants a...Leesa, we ate it all! But we have more eggplants and tomatoes in the garden, so we can make it again.<br /><br />We're going to be busy between Aug. 29 and Sept. 12 or so, but after that...Ken Broadhursthttps://www.blogger.com/profile/04430899802705818716noreply@blogger.comtag:blogger.com,1999:blog-18071407.post-21861017891934679562009-08-18T08:23:55.646+02:002009-08-18T08:23:55.646+02:00OMG!! Do you have any left in the freezer?!! I&quo...OMG!! Do you have any left in the freezer?!! I"m coming RIGHT over!!!!!islandgirl4ever2https://www.blogger.com/profile/11113491173234673894noreply@blogger.comtag:blogger.com,1999:blog-18071407.post-35181463379945652182009-08-12T03:08:33.089+02:002009-08-12T03:08:33.089+02:00haaa haaa Nadege and Ken :))
Great tomates and au...haaa haaa Nadege and Ken :))<br /><br />Great tomates and aubergines and ricotta recipe, too!<br /><br />JudySeine Judeet (Judith)https://www.blogger.com/profile/07407353544376132484noreply@blogger.comtag:blogger.com,1999:blog-18071407.post-83825131907327776442009-08-11T22:19:42.352+02:002009-08-11T22:19:42.352+02:00Ever thought of opening a restaurant????Ever thought of opening a restaurant????Jeanhttps://www.blogger.com/profile/09726164724131916224noreply@blogger.comtag:blogger.com,1999:blog-18071407.post-33608029251987154122009-08-11T18:55:05.343+02:002009-08-11T18:55:05.343+02:00Ça y est ! Ça me fait rire ! Mais ça ne fait rien....Ça y est ! Ça me fait rire ! Mais ça ne fait rien...Ken Broadhursthttps://www.blogger.com/profile/04430899802705818716noreply@blogger.comtag:blogger.com,1999:blog-18071407.post-46377720480084148472009-08-11T17:42:24.664+02:002009-08-11T17:42:24.664+02:00Oh boy! what a great cooking blog today. But, ca m...Oh boy! what a great cooking blog today. But, ca m'enerve because every morning when I walk, I can think of few sentences starting with "ca" (thanks Judy -lol). Ca m'agace... ca me rend dingue!Nadegenoreply@blogger.comtag:blogger.com,1999:blog-18071407.post-1276909049818273472009-08-11T17:07:02.796+02:002009-08-11T17:07:02.796+02:00Dear Mr Broadhurst, I came upon your blog by accid...Dear Mr Broadhurst, I came upon your blog by accident, roaming from my own and I must say it is pure joy. I am a Brit who travelled to France weekly for over 10 years but I am currently living an adventure in Borneo with my young family. Your blog brings me a fabulous flavour of everything delightful about France, and especially the cuisine. Merci beaucoup !!The Morleyshttps://www.blogger.com/profile/12908283043741077917noreply@blogger.comtag:blogger.com,1999:blog-18071407.post-6494102552578535532009-08-11T16:40:51.796+02:002009-08-11T16:40:51.796+02:00Those tomatoes look too good to be true. I can alm...Those tomatoes look too good to be true. I can almost taste their juicy flavour, just by looking at the picture! Martineladybirdhttps://www.blogger.com/profile/05690656561242165157noreply@blogger.comtag:blogger.com,1999:blog-18071407.post-36375706006510053842009-08-11T16:21:29.147+02:002009-08-11T16:21:29.147+02:00Caroline, the whey is delicious. I drank some, and...Caroline, the whey is delicious. I drank some, and I used a good amount of it with some cream and yogurt yesterday afternoon to make a bread pudding, flavored with some plums from our back garden.<br /><br />Today I added some whey to a pasta salad that otherwise had a dressing of cream, mustard, and mayonnaise, and which seemed too dry. The whey moistened it perfectly.Ken Broadhursthttps://www.blogger.com/profile/04430899802705818716noreply@blogger.comtag:blogger.com,1999:blog-18071407.post-14981642632836445352009-08-11T15:14:12.922+02:002009-08-11T15:14:12.922+02:00From the ricotta recipe it sounds that you should ...From the ricotta recipe it sounds that you should have produced some wey as a by product. Did you do anything with it? In Holland they make (or at least used to make) a softdrink with wey but I have no idea how and I have forgotten what it is called. I suppose you could use wey as a basis for soup. It is very nutritious!Carolinenoreply@blogger.comtag:blogger.com,1999:blog-18071407.post-53709537179505325922009-08-11T15:08:00.372+02:002009-08-11T15:08:00.372+02:00Melinda, I think the raw eggplant might render a l...Melinda, I think the raw eggplant might render a lot of water, drowning the other ingredients. But I haven't tried it.Ken Broadhursthttps://www.blogger.com/profile/04430899802705818716noreply@blogger.comtag:blogger.com,1999:blog-18071407.post-29442427748439075432009-08-11T14:44:21.117+02:002009-08-11T14:44:21.117+02:00i would think u could also do it withoout pre cook...i would think u could also do it withoout pre cooking eggplant, no?melindahttps://www.blogger.com/profile/14337254308066184912noreply@blogger.comtag:blogger.com,1999:blog-18071407.post-12064683238786461462009-08-11T14:17:40.721+02:002009-08-11T14:17:40.721+02:00Great pictures of the wonderful produce from your ...Great pictures of the wonderful produce from your garden. One can easily become a vegetarian reading the description of your interesting gratin :-)The Beavernoreply@blogger.comtag:blogger.com,1999:blog-18071407.post-33570992290906139942009-08-11T13:28:48.547+02:002009-08-11T13:28:48.547+02:00Yummmmmmmmmmmmmmmmmmm!!!
LeonYummmmmmmmmmmmmmmmmmm!!!<br />LeonLeon Simshttps://www.blogger.com/profile/17609891995057827081noreply@blogger.com